Delicious food. Cozy ambiance. Memorable moments.
The Crown Restaurant
The Crown Restaurant brings you a unique dining experience. Whether you're here for a romantic dinner, a family gathering, or a casual night out, our warm atmosphere and expertly crafted dishes will make every visit special.


About Us
We Invite You To Visit Our Restaurant
At The Crown Restaurant, we believe great food brings people together. our mission has always been simple: serve high-quality meals with fresh, locally sourced ingredients, and offer hospitality that feels like home. Our chefs blend creativity with tradition, ensuring every plate tells a story worth savoring.
Feature
Why People Choose Us?

Atmosphere
We believe the setting is just as important as the food. That’s why we’ve crafted an atmosphere where every detail enhances your dining experience.

Exceptional Food
Our chefs craft each dish with passion, creativity, and attention to detail. From hand-selected, locally sourced ingredients to innovative flavor combinations, every plate is designed to impress.

Chef
Our culinary excellence begins with our chef, whose passion for food is evident in every dish that leaves the kitchen.
Menu
Try Our Special Menu
Main Course
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Mansaf AED 25
Traditional Jordanian dish of tender lamb cooked in a jameed yogurt sauce, served over rice and shrak bread, topped with almonds.
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Kabsa Chicken or Lamb AED 32
Spiced basmati rice with your choice of chicken or lamb, cooked with tomatoes, cardamom, cinnamon, and topped with raisins and nuts.
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Maqluba AED 47
Upside-down layered rice dish with eggplant, potatoes, and tender meat or chicken. Served with yogurt or salad on the side
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Kofta Bil Tahini AED 18
Ground beef or lamb baked with potatoes and onions in a creamy tahini sauce.
Desserts
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Basbousa AED 18
Semolina cake flavored with rose water and coconut, soaked in syrup, and topped with almonds.
Drinks
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Mint Lemonade AED 20
Freshly squeezed lemonade blended with crushed mint leaves for a cool, refreshing taste.
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Rose Water Ice Tea AED 25
Chilled black tea infused with fragrant rose water and a touch of sweetness.

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We hope you enjoy your meal
Book Table
Opening Hour
Call Now
+971 55 154 1653
Monday To Tuesday
09:00 Am To 22:00 Pm
Friday To Sunday
10:00 Am To 23:00 Pm
Special
Chef’s Special : Kunafa Nabulsia
A beloved Levantine dessert made with crispy shredded phyllo dough (kataifi) layered over melted Nabulsi cheese, baked to golden perfection and soaked in fragrant rose water syrup. Topped with crushed pistachios. Sweet, cheesy, and irresistibly warm.


Team Of Restaurant
Meet Our Professional Chefs

Damien Russo

Oscar Oldman

Mario Jardin
Testimonial
What Our Customer Say
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